Stainless Steel Hard Biscuit Making Machine for Bakery Industry

Product Details
Customization: Available
Customized: Customized
Power Source: Electric
Manufacturer/Factory & Trading Company

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Number of Employees
147
Year of Establishment
2005-05-23
  • Stainless Steel Hard Biscuit Making Machine for Bakery Industry
  • Stainless Steel Hard Biscuit Making Machine for Bakery Industry
  • Stainless Steel Hard Biscuit Making Machine for Bakery Industry
  • Stainless Steel Hard Biscuit Making Machine for Bakery Industry
  • Stainless Steel Hard Biscuit Making Machine for Bakery Industry
  • Stainless Steel Hard Biscuit Making Machine for Bakery Industry
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Basic Info.

Model NO.
HJ600/800/1000/1200/1500/1800
Automatic
PLC Touch Screen Control
Material Made of
304 Stainless Steel
Control Appliance
S-Chneider Brand
Air Cyclinder
Ysc Brand
Motor
S Ew Brand
Capacity
150kgs-3000kgs/H
Transport Package
Packing by Wooden Case
Trademark
SINOBAKE
Origin
Guangdong, China

Product Description

Material standards:
1. The side plate is made of Q235 carbon steel, with a thickness of 28mm after processing.
The surface is hard chrome plated, with a surface hardness of HRC58-62
2. The conveyor frame is made of 304 stainless steel, with a thickness of 6mm.
3. The support plate and the cover are made of SUS304 stainless steel, and the upper part is made of a stainless steel pipe protective cover (the cover door is Q235 painted)
4. The line layout is neat and beautiful, and the wire trough is made of aluminum alloy (when equipped with a production line)
5. The main reduction motor uses a German brand: S EW/Siemens
6. The control electrical appliances mainly use a well-known brand: S-chneider
7. The conveyor belt uses a special belt for rolling cutters that meets food hygiene standards (not a canvas belt)
8. The surfaces of rollers, transition knives, etc. are all hard chrome plated
9. The bearings use a Japanese brand: NSK
10. The cylinder uses a Korean brand YSC;

Features:
1. This machine is used for forming tough biscuits and soda biscuits. The dough is formed into various shapes after passing through this machine.
2. The mold is driven by a servo motor, and the control is more precise.
3. The mold and the conveyor belt are controlled by independent motors, which is convenient for adjustment.
4. The mold pressure is controlled by airbags and the gap is controlled by touch screen, and the pressure control is more precise.
5. Equipped with a dough pressing roller device to make the dough fit the belt more closely and prevent bubbles from forming between the dough and the belt.

A rotary cutter machine can change the mold to produce the other shape. One machine can produce multiple types of cookies

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