Customization: | Available |
---|---|
After-sales Service: | Provide |
Warranty: | Provide |
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
Baked potato chips prouduction line consist of (for your reference)
1.Vertical dough mixer machine The vertical dough mixer is a multi-purpose mixer suitable for mixing various types of biscuit dough. The dough mixing barrel can be disassembled and replaced. Convenient production of fermented biscuits and soda biscuits |
|
2.Horizontal dough mixer machine The horizontal dough mixer is used for making dough. After kneading, rolling and folding during the mixing process, the surface of the dough is smooth and has good texture. |
|
3.Tilting machine This machine is used to pour the dough mixed in the dough bucket into the storage hopper of the dough conveyor. |
|
4.Dough breaking and feeding conveyor machine This machine is used to cut the dough mixed by the dough mixer into small balls and send them to the feeding machine. (Laminator/roller printing machine/three rolling stands) to realize automatic feeding. |
|
5.Laminator This machine is used to produce tough biscuits, pressing and laminating the dough to make the biscuits produced have a layered feel. |
|
6.Guague roll This machine is used for semi-finishing and fine-pressing of dough on hard biscuit production lines. |
|
7.Wave roll On the potato chip production line, the corrugated roller may be used to form a specific grain or shape of the potato chip. This wavy design helps to increase the surface area of the chips and improve the crispness of the chips, while also providing a better taste and appearance for the chips. |
|
8.Rotary Cutter Machine By rolling and squeezing the dough, the roll cutter is able to give the cookies a specific shape, ensuring they have a consistent size and shape. |
|
9.Separating machine This machine is used to separate and transition the biscuits from the edges and corners after the tough biscuits are formed. The upper and lower parts are controlled by independent motors. |
|
10.Side plate dough recycle conveyor Side recycling refers to the re-collection and recycling of the remaining dough produced when cutting or forming hard biscuit. This can be achieved by setting up equipment on one side of the production line that takes back the remaining dough without letting it go to waste. |
|
11.Transition conveyor The formed biscuits are transported to the oven in a smooth transition |
|
12.Oven drive machine The oven mesh drive system is a mechanical system used to move or drive the oven belt to deliver biscuits into the oven. |
|
13.Baking oven (Gas,Diesel,Electric) We have different types of ovens to choose from, including gasoline, diesel, and electric ovens. Each oven provides a different flavor to the biscuits. |
|
14.Out of oven machine Smoothly transport the baked biscuits out of the oven, achieving a partial cooling effect during the process |
|
15.Salt and suagar,seasoning sprinkler In potato chip production lines, seasoning dusters are equipment used to spray, spread or evenly cover seasonings on the surface of potato chips. This step is to add flavor to the potato chips, giving them various flavors such as salt flavor, barbecue flavor, cheese flavor, etc. |
|
16.Cooling Conveyor The cooling conveyor is designed to efficiently reduce the temperature of the products before they move on to the next stage of the production process. |
|
17.Stacker Maachine pia |
|
18.PLC control system |